- Oriental Cabbage Noodle Salad

ORIENTAL CABBAGE NOODLE SALAD


2 T. soya sauce
½ c white sugar
¾ c peanut oil
¼ cup rice vinegar

Mix all in a saucepan and bring to a boil over medium heat. Boil for 1 minute then remove from stove and allow to cool.


1 cup sliced almonds
2 T. sesame seeds
2 pkgs chicken flavoured Ramon noodles (break up before opening packages)
½ c. butter or margarine

Sauté all of the above (excluding flavour packets) in a frying pan for 5 minutes, add the flavour packets and then sauté for a further 5 minutes, remove from stove and allow to cool.


1 large Nappa (use Savoy if Nappa not available) cabbage - sliced thinly
3 green onions - (chopped)

Mix together



Mix all ingredients together just before serving.