Thursday, December 18, 2008

- Caesar Salad Sandwiches

CAESAR SALAD SANDWICHES


Sandwich:

1 loaf of calabrese bread (or french bread/foccacia)
Store roasted chicken (or you can roast chicken breasts)
6 cooked slices of bacon (or pancetta)
Leaf lettuce (or arugula)
Shaved parmesan cheese

Caesar dressing:

1 garlic clove (or more to taste), chopped
2 T. chopped parsley
1 ½ tsp. anchovy paste
1 tsp. dijon mustard
1 ½ T lemon juice
½ c. real mayo


Slice bread along the length of the loaf and place on a cookie sheet, crust down. Bake or broil in oven until just golden. Spread both halves with the dressing, then layer bottom half with lettuce, chicken, bacon, parmesan, lettuce. Top with top half of loaf and slice into large pieces.

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